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Production volume of milk and milk products in Indonesia 2012-2022

Production volume of milk and milk products in Indonesia from 2012 to 2021, with a forecast for 2022

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Source

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Release date

November 2022

Region

Indonesia

Survey time period

2012 to 2021

Supplementary notes

*Estimated.
**Forecasted.

Note: According to the source, 'Trade figures refer to the milk equivalent trade in the following products: butter (6.60), cheese (4.40), milk powder (7.60), skim condensed/evaporated milk (1.90), whole condensed/evaporated milk (2.10), yoghurt (1.0), cream (3.60), casein (7.40), skim milk (0.70), liquid milk (1.0), whey dry (7.6). The conversion factors cited refer to the solids content method. Refer to IDF Bulletin No. 390 (March 2004)'.

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