Share of food expenditure in the UK 2000-2020, by at-home and out-of-home consumption

Share of household food and drink expenditure in the United Kingdom (UK) from 2000 to 1st quarter 2020, by at-home and out-of-home consumption*

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Release date

September 2020

Region

United Kingdom

Survey time period

2000 to Q1 2020

Supplementary notes

* Percentage shares calculated based on ONS data on household consumption expenditure of total at-home and out-of-home food and beverage consumption at current prices, seasonally adjusted (as of June 30, 2020).

Classifications are based on the Classification of individual consumption by purpose (COICOP):

At home consumption is based on household consumption expenditure of food and non-alcoholic beverages (0.1) and alcoholic beverages (0.21) purchased for at-home consumption.

Out-of-home consumption is based on household consumption expenditure on catering services (11.1) which includes canteens (11.1.2) and restaurants, cafe's etc. (11.1.1). These values include alcoholic beverages sold for immediate consumption away from home by hotels, restaurants, caf├ęs, bars, kiosks, street vendors, automatic vending machines, etc. Excludes tobacco purchases.

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