Consumption preference of home-cooked food APAC 2020, by country

Published by S. Ganbold, Mar 18, 2022
According to a survey from 2020, a preference to consume more home-cooked food was prevalent in the Asia-Pacific region. The strongest preference was in China and Indonesia, where nearly 70 percent of the respondents expressed their interest in consuming more home-cooked meals in 2020.

Consumption preference of home-cooked food in the Asia-Pacific region in 2020, by country

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Release date

September 2021

Region

Asia, APAC

Survey time period

2020

Number of respondents

3,600 respondents

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