The timeline shows the per capita consumption of low fat cottage cheese in the United States from 2000 to 2017. The U.S. per capita consumption of low fat cottage cheese amounted to 1.1 pounds in 2017.
Per capita consumption of low fat cottage cheese in the United States from 2000 to 2017
(in pounds)
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Economic Research Service, & US Department of Agriculture. (July 31, 2019). Per capita consumption of low fat cottage cheese in the United States from 2000 to 2017 (in pounds) [Graph]. In Statista. Retrieved September 28, 2020, from https://www.statista.com/statistics/183955/per-capita-consumption-of-low-fat-cottage-cheese-in-the-us-since-2000/
Economic Research Service, und US Department of Agriculture. "Per capita consumption of low fat cottage cheese in the United States from 2000 to 2017 (in pounds)." Chart. July 31, 2019. Statista. Accessed September 28, 2020. https://www.statista.com/statistics/183955/per-capita-consumption-of-low-fat-cottage-cheese-in-the-us-since-2000/
Economic Research Service, US Department of Agriculture. (2019). Per capita consumption of low fat cottage cheese in the United States from 2000 to 2017 (in pounds). Statista. Statista Inc.. Accessed: September 28, 2020. https://www.statista.com/statistics/183955/per-capita-consumption-of-low-fat-cottage-cheese-in-the-us-since-2000/
Economic Research Service, and US Department of Agriculture. "Per Capita Consumption of Low Fat Cottage Cheese in The United States from 2000 to 2017 (in Pounds)." Statista, Statista Inc., 31 Jul 2019, https://www.statista.com/statistics/183955/per-capita-consumption-of-low-fat-cottage-cheese-in-the-us-since-2000/
Economic Research Service & US Department of Agriculture, Per capita consumption of low fat cottage cheese in the United States from 2000 to 2017 (in pounds) Statista, https://www.statista.com/statistics/183955/per-capita-consumption-of-low-fat-cottage-cheese-in-the-us-since-2000/ (last visited September 28, 2020)
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