Per capita consumption of fluid cream products in the U.S. 2009 | Statista

The timeline shows the per capita consumption of fluid cream products in the United States from 2000 to 2009. The U.S. per capita consumption of fluid cream products amounted to 23.6 half pints in 2009.

Per capita consumption of fluid cream products in the United States from 2000 to 2009 (in 1/2 pints)

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Release date

September 2011

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Region

United States

Survey time period

2000 to 2009

Supplementary notes

Consumption represents the residual after exports, nonfood use and ending stocks are subtracted from the sum of beginning stocks, domestic production, and imports. Based on Census Bureau estimated resident population plus Armed Forces overseas.
Fluid cream products include cream as well as sour cream and dips.
Includes eggnog not shown separately.

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