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Types of meat / fish / poultry used in the U.S. 2011-2018
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Types of meat / fish / poultry used in the U.S. 2011-2018
U.S. population: Types of meat / fish / poultry used from 2011 to 2018
by Statista Research Department,
last edited
Jul 16, 2019
This statistic shows the types of meat / fish / poultry used in the United States from 2011 to 2018. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 306.56 million Americans consumed any meat / fish / poultry meat / fish / poultry in 2018.
U.S. population: Types of meat / fish / poultry used from 2011 to 2018
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Description
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by Statista Research Department,
last edited
Jul 16, 2019
This statistic shows the types of meat / fish / poultry used in the United States from 2011 to 2018. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 306.56 million Americans consumed any meat / fish / poultry meat / fish / poultry in 2018.
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- September 2018
- Region
- United States
- Survey time period
- 2011 to 2018
- Special properties
- among consumers of meat / fish / poultry
- Supplementary notes
-
The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
Number of respondents (in millions): 2011: 311.64, 2012: 313.99, 2013: 316.24, 2014: 318.62, 2015: 321.04, 2017: 325.72, 2018 (forecast): 329.26.
Source
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- September 2018
More information
- Region
- United States
- Survey time period
- 2011 to 2018
- Special properties
- among consumers of meat / fish / poultry
- Supplementary notes
-
The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
Number of respondents (in millions): 2011: 311.64, 2012: 313.99, 2013: 316.24, 2014: 318.62, 2015: 321.04, 2017: 325.72, 2018 (forecast): 329.26.
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Global seafood market value 2016-2023
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- Commercial landings' value of fish and shellfish for human food and industrial purposes in the United States from 2000 to 2017 (in million U.S. dollars)*U.S. commercial landings' value of fish and shellfish by purpose 2000-2017
- Value of edible processed fishery products in the United States from 2011 to 2017 (in 1,000 U.S. dollars)Value of U.S. edible processed fishery products 2011-2017
- Value of industrial processed fishery products in the United States from 2011 to 2017 (in 1,000 U.S. dollars)Value of U.S. industrial processed fishery products 2011-2017
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- Frozen food sales in the United States in 2018, by product category (in million U.S. dollars)Frozen food market: sales in the U.S. 2018, by product category
- Sales of specialty frozen and refrigerated meats, poultry and seafood at retail stores in the United States in 2014 and 2017 (in million U.S. dollars)*U.S. retail sales of specialty frozen and refrigerated meats 2014-2017
- Seafood department sales in the United States in 2017, by segment (in U.S. dollars per store/week)*U.S. seafood department sales 2017, by segment
- Sales value growth of fresh seafood in the United States in 2018, by typeSales growth of fresh seafood in the U.S. 2018, by type
- Dollar sales of the leading refrigerated fish/herring/seafood brands of the United States in 2018 (in million U.S. dollars)U.S. dollar sales of the leading refrigerated fish/herring/seafood brands 2018
- Unit sales of the leading refrigerated fish/herring/seafood brands of the United States in 2018 (in thousand units)U.S. unit sales of the leading refrigerated fish/herring/seafood brands 2018
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- Meat, poultry, and seafood packaging market value worldwide in 2016 and 2021 (in billion U.S. dollars)Global market size of meat, poultry, and seafood packaging 2016-2021
- Food packaging market value forecast worldwide from 2018 to 2025 (in billion U.S. dollars)*Global market value of food packaging from 2018-2025
- Frozen seafood packaging market value worldwide from 2016 to 2024 (in billion U.S. dollars)Global market size of frozen seafood packaging 2016-2024
- Share of food packaged in the United States in 2017, by food categoryShare of food packaged in the United States in 2017, by food category
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The most important statistics
- Average annual per capita consumption of seafood worldwide from 2014 to 2018 (in kilograms)Per capita consumption of fish products worldwide 2014-2018
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- Seafood consumption per capita in the United States in 2015 and 2016, by type of seafood (in pounds) Per capita seafood consumption in the U.S. 2015-2016, by type
- U.S. population: Types of meat / fish / poultry used from 2011 to 2018Types of meat / fish / poultry used in the U.S. 2011-2018
- Leading protein sources among consumers in the United States as of April 2017Sources of protein consumed by Americans 2017
- Frequency of protein consumption among consumers in the United States as of 2018, by protein sourceU.S. consumers' frequency of protein sources consumed 2018
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- Consumer behavior
The most important statistics
- Annual purchase frequency of fresh seafood and meat among households in the United States as of 2018U.S. consumers fresh seafood and meat annual purchase frequency 2018
- Average expenditure on fish and seafood per consumer unit* in the United States in 2017, by region** (in U.S. dollars)U.S. household expenditure on fish and seafood 2017
- Consumers' monthly expenditure on at-home seafood dishes in the United States as of 2018U.S. consumers' monthly spend on seafood dishes at-home 2018
- Frequency of at-home seafood consumption among consumers in the United States as of 2018, by regionFrequency of seafood consumption among Americans by region 2018
- Share of consumers who are more likely to purchase wild caught seafood in the United States in 2018, by income*U.S. share of consumers purchasing wild caught seafood by income 2018
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Further Content: Statistics, Studies, and Topic Pages
Statistics
- Amounts of cold cuts consumed in the U.S. 2011-2018
- Consumption of canned meat in the U.S. 2012-2020
- Flavors of sausages consumed in the U.S. 2011-2018
- Amounts of bacon consumed in the U.S. 2011-2018
- Forms of tuna (can or pouch) consumed in the U.S. 2011-2018
- Forms of sausages consumed in the U.S. 2011-2018
- Amounts of sausage consumed in the U.S. 2011-2018
- Consumption of bacon in the U.S. 2011-2020
- Amounts of tuna (can or pouch) consumed in the U.S. 2011-2018
- Meal during which sausages are eaten most in the U.S. 2011-2018
- Consumption of cold cuts in the U.S. 2011-2020
- Brands of tuna (can or pouch) consumed in the U.S. 2011-2018
- Consumption of tuna (can or pouch) in the U.S. 2011-2020
- Consumption of frankfurters and hot dogs in the U.S. 2011-2020
- Kinds of sausages consumed in the U.S. 2011-2018
- Industry revenue of »wholesale of other food, including fish, crustaceans« in Hungary 2011...
- Meat, poultry and seafood packaging demand in the U.S. 2007-2017
- Chilled seafood purchase value in France 2009-2015
- Processing and preserving of fish, crustaceans revenue in France 2010-2022
- Purchasing frequency of canned seafood products in France 2016
Studies
- Meat industry in Canada
- Meat and seafood in India
- Poultry industry in Canada
- Global meat industry
- Fish and seafood industry in Norway
- Meat snacks
- Fish and seafood industry in Canada
- Fish and seafood market in the Netherlands
- Meat industry in China
- Meat market in Belgium
- Meat market in the Netherlands
- Poultry in the United Kingdom (UK)
- Meat industry in Norway
- Meat industry in Denmark
- Fish and seafood market in Belgium
Statistics on "Seafood industry"
- Seafood market value worldwide from 2016 to 2023 (in million U.S. dollars)
- Commercial landings of fish and shellfish for human food and industrial purposes in the United States from 2000 to 2017 (in 1,000 metric tons)*
- Commercial landings' value of fish and shellfish for human food and industrial purposes in the United States from 2000 to 2017 (in million U.S. dollars)*
- Value of edible processed fishery products in the United States from 2011 to 2017 (in 1,000 U.S. dollars)
- Value of industrial processed fishery products in the United States from 2011 to 2017 (in 1,000 U.S. dollars)
- Leading exporting countries of fish and fishery products worldwide in 2018 (in billion U.S. dollars)*
- Revenue of the processed fish & seafood market worldwide by country in 2018 (in million U.S. dollars)
- Distribution of processed seafood products based on value in the United States in 2017, by species*
- Frozen food sales in the United States in 2018, by product category (in million U.S. dollars)
- Sales of specialty frozen and refrigerated meats, poultry and seafood at retail stores in the United States in 2014 and 2017 (in million U.S. dollars)*
- Seafood department sales in the United States in 2017, by segment (in U.S. dollars per store/week)*
- Sales value growth of fresh seafood in the United States in 2018, by type
- Dollar sales of the leading refrigerated fish/herring/seafood brands of the United States in 2018 (in million U.S. dollars)
- Unit sales of the leading refrigerated fish/herring/seafood brands of the United States in 2018 (in thousand units)
- Meat, poultry, and seafood packaging market value worldwide in 2016 and 2021 (in billion U.S. dollars)
- Food packaging market value forecast worldwide from 2018 to 2025 (in billion U.S. dollars)*
- Frozen seafood packaging market value worldwide from 2016 to 2024 (in billion U.S. dollars)
- Share of food packaged in the United States in 2017, by food category
- Average annual per capita consumption of seafood worldwide from 2014 to 2018 (in kilograms)
- Per capita consumption of fish and shellfish in the United States from 2000 to 2016 (in pounds)*
- Seafood consumption per capita in the United States in 2015 and 2016, by type of seafood (in pounds)
- U.S. population: Types of meat / fish / poultry used from 2011 to 2018
- Leading protein sources among consumers in the United States as of April 2017
- Frequency of protein consumption among consumers in the United States as of 2018, by protein source
- Per capita consumption of tuna in the United States from 2000 to 2016 (in pounds)*
- Annual purchase frequency of fresh seafood and meat among households in the United States as of 2018
- Average expenditure on fish and seafood per consumer unit* in the United States in 2017, by region** (in U.S. dollars)
- Consumers' monthly expenditure on at-home seafood dishes in the United States as of 2018
- Frequency of at-home seafood consumption among consumers in the United States as of 2018, by region
- Share of consumers who are more likely to purchase wild caught seafood in the United States in 2018, by income*
- U.S. population: Amount of cold cuts consumed from 2011 to 2018
- U.S. population: Consumption of canned meat from 2012 to 2020
- U.S. population: Flavors of sausages consumed from 2011 to 2018
- U.S. population: Amount of bacon consumed from 2011 to 2018
- U.S. population: Forms of tuna (can or pouch) consumed from 2011 to 2018
- U.S. population: Forms of sausages consumed from 2011 to 2018
- U.S. population: Amount of sausage consumed from 2011 to 2018
- U.S. population: Consumption of bacon from 2011 to 2020
- U.S. population: Amount of tuna (can or pouch) consumed from 2011 to 2018
- U.S. population: Meal during which sausages are eaten most from 2011 to 2018
- U.S. population: Consumption of cold cuts from 2011 to 2020
- U.S. population: Brands of tuna (can or pouch) consumed from 2011 to 2018
- U.S. population: Consumption of tuna (can or pouch) from 2011 to 2020
- U.S. population: Consumption of frankfurters and hot dogs from 2011 to 2020
- U.S. population: Kinds of sausages consumed from 2011 to 2018
- Industry revenue of »wholesale of other food, including fish, crustaceans« in Hungary from 2011 to 2023 (in million U.S. Dollars)
- Meat, poultry and seafood packaging demand in the United States from 2007 to 2017 (in million U.S. dollars)
- Household purchase value of chilled surimi sticks in France from 2009 to 2015 (in thousand euros)
- Processing and preserving of fish, crustaceans revenue in France from 2010 to 2022 (in million U.S. dollars)
- How often would you say you buy canned seafood products?
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