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Weekly household expenditure on beef and veal in the UK 2006-2017
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Weekly household expenditure on beef and veal in the UK 2006-2017
Average expenditure per person per week on beef and veal in the United Kingdom (UK) from 2006 to 2017 (in pence)
by Nils-Gerrit Wunsch,
last edited
Jul 19, 2019
This statistic shows the average expenditure per person per week on beef and veal for household consumption in the United Kingdom (UK) from 2006 to 2016/2017. In 2016/17, an average of 81 pence per person per week was spent on beef and veal.
Average expenditure per person per week on beef and veal in the United Kingdom (UK) from 2006 to 2017 (in pence)
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by Nils-Gerrit Wunsch,
last edited
Jul 19, 2019
This statistic shows the average expenditure per person per week on beef and veal for household consumption in the United Kingdom (UK) from 2006 to 2016/2017. In 2016/17, an average of 81 pence per person per week was spent on beef and veal.
- Show sources information
- Show publisher information
- Release date
- April 2018
- Region
- United Kingdom
- Survey time period
- 2006 to 2017
Source
- Show sources information
- Show publisher information
- Release date
- April 2018
More information
- Region
- United Kingdom
- Survey time period
- 2006 to 2017
Other statistics on the topic
+International Trade
Beef import share to the United Kingdom (UK) in 2015, by origin
+Farming
Consumption volume of red meat in the United Kingdom (UK) 2017, by type
+Farming
Home slaughtered beef production in the United Kingdom (UK) 2003-2017
+International Trade
Beef export share from the United Kingdom (UK) in 2015, by destination
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Statistics on "Beef in the United Kingdom (UK)"
- Overview
The most important statistics
- Sales value of meat in the United Kingdom (UK) for the 52 weeks ending 19th July 2015 (in thousand GBP)Sales value of meat in the United Kingdom (UK) in 2015
- Sales volume of meat in the United Kingdom (UK) for the 52 weeks ending 19th July 2015 (in tonnes)Sales volume of meat in the United Kingdom (UK) in 2015
- Sales value of meat products in the United Kingdom (UK) for the 52 weeks ending 28th February 2016 (in million GBP)Sales value of meat products in the United Kingdom (UK) in 2016, by category
- Retail market share of red meat in the United Kingdom (UK) for the 52 weeks ending 14th August 2016, based on volume Retail market share of red meat in the United Kingdom (UK) 2016
- Production
The most important statistics
- Value* of beef and veal production in the United Kingdom (UK) from 2003 to 2018 (in million GBP)Beef and veal production value in the United Kingdom (UK) 2003-2018
- Production of home slaughtered beef in the United Kingdom (UK) from 2003 to 2017* (in 1,000 tones)Home slaughtered beef production in the United Kingdom (UK) 2003-2017
- Production volume of red meat in the United Kingdom (UK) in 2017, by type (in thousand tons)Production volume of red meat in the United Kingdom (UK) 2017, by type
- Number of enterprises for processing and preserving meat* in the United Kingdom (UK) in 2018, by turnover size bandMeat processing and preservation: enterprises in the UK 2018, by turnover size band
- Sales from the manufacture of processed and preserved meat in the United Kingdom (UK) from 2008 to 2017 (in million GBP)Meat processing: Manufacturers' sales in the United Kingdom (UK) 2008-2017
- Farm to retail price spread of beef in Great Britain (UK) from January 2016 to December 2017 (in pence per kilogram)Farm to retail price spread of beef in Great Britain (UK) 2016-2017
- Trade
The most important statistics
- Value of meat of bovine animals, fresh or chilled imported to the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)Meat of bovine animals, fresh or chilled: UK import value 2001-2018
- Value of meat of bovine animals, frozen imported to the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)Meat of bovine animals, frozen: UK import value 2001-2018
- Value of meat of bovine animals, fresh or chilled exported from the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)Meat of bovine animals, fresh or chilled: UK export value 2001-2018
- Value of meat of bovine animals, frozen exported from the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)Meat of bovine animals, frozen: UK export value 2001-2018
- Share of beef imports to the United Kingdom (UK) in 2015, by origin Beef import share to the United Kingdom (UK) in 2015, by origin
- Share of beef exports from the United Kingdom (UK) in 2015, by destinationBeef export share from the United Kingdom (UK) in 2015, by destination
- Retail
The most important statistics
- Average retail price of fresh / frozen beef in the United Kingdom (UK) from 2005 to 2015 (in GBP per kilogram)Average retail price of beef in the United Kingdom (UK) 2005-2015
- Household retail purchase value of fresh and frozen beef in the United Kingdom (UK) from 2005 to 2015Retail purchase value of beef in the United Kingdom (UK) 2005-2015
- Breakdown of household retail purchase volumes of fresh and frozen beef in Great Britain (GB) from 1995 to 2015, by cut (in 1,000 tonnes)Breakdown of household retail purchases of fresh and frozen beef GB 1995-2015
- Household retail purchases of fresh and frozen beef in the United Kingdom (UK) from 2005 to 2015* (in 1,000 tonnes)Retail purchase volume of beef in the United Kingdom (UK) 2005-2015
- Retailer value share of fresh beef in the United Kingdom (UK) for the 52 weeks ending 28th February 2016Retailer value share of fresh beef in the United Kingdom (UK) in 2016
- Annual volume change of fresh and frozen beef products in the United Kingdom (UK) for the 52 weeks ending 21st April 2019Volume change of fresh and frozen beef products in the United Kingdom (UK) in 2019
- Consumption
The most important statistics
- Consumption volume of red meat in the United Kingdom (UK) in 2017, by type* (in 1,000 tonnes)Consumption volume of red meat in the United Kingdom (UK) 2017, by type
- Share of consumers buying organic beef in Great Britain from 2007 to 2017Consumers buying organic beef in Great Britain 2007-2017
- Which, if any, of these statements do you feel apply to each of the meat or fish options listed?Consumer perceptions of different meats in the United Kingdom (UK) in 2016
- Year on year change in number of roast dinner meal occasions in the United Kingdom (UK) in 2016, by meat (in millions of occasions)Change in number of roast dinner meal occasions in the United Kingdom (UK) in 2016
- Value share of fresh beef steak in the United Kingdom (UK) for the 52 weeks ending 11th September 2016, by cut* Value share of fresh beef steak in the United Kingdom (UK) in 2016
- How often do you typically buy fresh beef steak?Frequency of buying fresh beef steak in the United Kingdom (UK) in 2016
- What types of steak do you buy?Types of steak bought in the United Kingdom (UK) in 2016
- Important factors when purchasing steak..*Important factors when buying steak in the United Kingdom (UK) in 2016
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Further Content: Statistics, Studies, and Topic Pages
Statistics
- Annual per capita consumption of beef and veal in Finland 2008-2018
- Weekly UK household consumption of beef and veal 2006-2016/17
- Consumption of beef and veal Australia 2000-2026
- Consumption of beef and veal New Zealand 2000-2026
- Quantity of beef and veal consumed in the United Kingdom (UK) 2008-2012, by age
- Weekly household expenditure on carcass meat in the UK 2006-2017
- Volume of beef and veal exports to the U.S. from Canada 2013-2017, by type
- Beef: Weekly household expenditure in the United Kingdom (UK) 2017/18, by age
- Leading export countries for beef and veal in Canada by volume 2018
- Self-sufficiency rate of beef and veal in the European Union 28 countries 2000-2015
- Volume of beef and veal imports in Canada by country 2013-2018
- Carcass weight of U.S. beef and veal imports from Mexico 2011
- Annual Canadian household spending on beef 2010-2017
- Breakdown of household retail purchases of fresh and frozen beef GB 1995-2015
- Total carcass weight of worldwide U.S. beef and veal imports 2011
- Carcass weight of U.S. beef and veal exports to Canada 2007-2018
- Carcass weight of U.S. beef and veal imports from Canada 2011
- Beef and veal retail sales volume in Japan 2012-2021
- Carcass weight of U.S. beef and veal imports from Mexico 2007-2018
- Carcass weight of U.S. beef and veal exports to Mexico 2013-2018
Studies
- Beef market in Canada
- Beef market in the U.S.
- Beef in the United Kingdom (UK)
- Meat industry in South Korea
- Meat industry in Canada
- Processed meats
- Global meat industry
- Meat and seafood in India
- Meat industry in China
- Meat market in Belgium
- Meat industry in Italy
- Pork in the United Kingdom (UK)
- Certified food products in Italy
- Meat snacks
- Meat market in the Netherlands
Statistics on "Beef in the United Kingdom (UK)"
- Sales value of meat in the United Kingdom (UK) for the 52 weeks ending 19th July 2015 (in thousand GBP)
- Sales volume of meat in the United Kingdom (UK) for the 52 weeks ending 19th July 2015 (in tonnes)
- Sales value of meat products in the United Kingdom (UK) for the 52 weeks ending 28th February 2016 (in million GBP)
- Retail market share of red meat in the United Kingdom (UK) for the 52 weeks ending 14th August 2016, based on volume
- Value* of beef and veal production in the United Kingdom (UK) from 2003 to 2018 (in million GBP)
- Production of home slaughtered beef in the United Kingdom (UK) from 2003 to 2017* (in 1,000 tones)
- Production volume of red meat in the United Kingdom (UK) in 2017, by type (in thousand tons)
- Number of enterprises for processing and preserving meat* in the United Kingdom (UK) in 2018, by turnover size band
- Sales from the manufacture of processed and preserved meat in the United Kingdom (UK) from 2008 to 2017 (in million GBP)
- Farm to retail price spread of beef in Great Britain (UK) from January 2016 to December 2017 (in pence per kilogram)
- Value of meat of bovine animals, fresh or chilled imported to the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)
- Value of meat of bovine animals, frozen imported to the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)
- Value of meat of bovine animals, fresh or chilled exported from the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)
- Value of meat of bovine animals, frozen exported from the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)
- Share of beef imports to the United Kingdom (UK) in 2015, by origin
- Share of beef exports from the United Kingdom (UK) in 2015, by destination
- Average retail price of fresh / frozen beef in the United Kingdom (UK) from 2005 to 2015 (in GBP per kilogram)
- Household retail purchase value of fresh and frozen beef in the United Kingdom (UK) from 2005 to 2015
- Breakdown of household retail purchase volumes of fresh and frozen beef in Great Britain (GB) from 1995 to 2015, by cut (in 1,000 tonnes)
- Household retail purchases of fresh and frozen beef in the United Kingdom (UK) from 2005 to 2015* (in 1,000 tonnes)
- Retailer value share of fresh beef in the United Kingdom (UK) for the 52 weeks ending 28th February 2016
- Annual volume change of fresh and frozen beef products in the United Kingdom (UK) for the 52 weeks ending 21st April 2019
- Consumption volume of red meat in the United Kingdom (UK) in 2017, by type* (in 1,000 tonnes)
- Share of consumers buying organic beef in Great Britain from 2007 to 2017
- Which, if any, of these statements do you feel apply to each of the meat or fish options listed?
- Year on year change in number of roast dinner meal occasions in the United Kingdom (UK) in 2016, by meat (in millions of occasions)
- Value share of fresh beef steak in the United Kingdom (UK) for the 52 weeks ending 11th September 2016, by cut*
- How often do you typically buy fresh beef steak?
- What types of steak do you buy?
- Important factors when purchasing steak..*
- How strongly do you associate the following with premium beef steak?*
- Per capita consumption of beef and veal in Finland from 2008 to 2018 (in kilograms)
- Average purchase per person per week of beef and veal in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Per capita consumption of beef and veal in Australia 2000 to 2026 (in kilograms per capita)
- Per capita consumption of beef and veal in New Zealand 2000 to 2026 (in kilograms per capita)
- Quantity of beef and veal consumed per day in the United Kingdom (UK) from 2008 to 2012, by age (in grams)
- Average expenditure per person per week on carcass meat in the United Kingdom (UK) from 2006 to 2017 (in pence)
- Volume of beef and veal exports to the United States from Canada from 2013 to 2017, by type (in thousand metric tons)
- Average weekly household expenditure on beef (fresh, chilled or frozen) in the United Kingdom (UK) in 2017/18, by age of household reference person* (in GBP)
- Leading export countries for beef and veal in Canada in 2018, by volume (in metric tons)*
- Beef and veal self-sufficiency rate in the European Union (EU-28) from 2000 to 2015
- Volume of beef and veal imports in Canada from 2013 to 2018, by country (in 1,000 metric tons)
- Carcass weight of U.S. beef and veal imports from Mexico in 2011, by month (in million pounds)
- Average annual household expenditure on beef in Canada from 2010 to 2017 (in Canadian dollars)
- Breakdown of household retail purchase value of fresh and frozen beef in Great Britain (GB) from 1995 to 2015, by cut (in million GBP)
- Total carcass weight of worldwide U.S. beef and veal imports from January 2011 to December 2011 (in million pounds)
- Carcass weight of U.S. beef and veal exports to Canada from 2007 to 2018 (in million pounds)
- Carcass weight of U.S. beef and veal imports from Canada in 2011, by month (in million pounds)
- Retail sales volume of the beef and veal market in Japan from 2012 to 2021 (in 1,000 tons)
- Carcass weight of U.S. beef and veal imports from Mexico from 2007 to 2018 (in million pounds)
- Carcass weight of U.S. beef and veal exports to Mexico from 2013 to 2018 (in million pounds)
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