Weekly household expenditure on fruit products in the United Kingdom (UK) 2006-2018

This statistic illustrates the average expenditure per person per week on processed fruit and fruit products in the United Kingdom (UK) from 2006 to 2017/18. In 2017/18, an average of 76 pence was spent per person per week on fresh fruit.

Average expenditure per person per week on processed fruit and fruit products in the United Kingdom (UK) from 2006 to 2017/2018

Average expenditure in British pence sterling
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Source

Release date

December 2019

Region

United Kingdom

Survey time period

2006 to 2017/2018

Supplementary notes

Processed fruit and fruit products includes: all tinned, bottled, dried and frozen fruit; nuts, edible seeds and peanut butter; pure fruit juice.

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Statistics on "Dried fruit market"

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