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Weekly household consumption of carcase meat in the United Kingdom (UK) 1996-2016/17
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Weekly household consumption of carcase meat in the United Kingdom (UK) 1996-2016/17
Average purchase per person per week of carcase meat in the United Kingdom (UK) from 1996 to 2016/17 (in grams)
by Nils-Gerrit Wunsch,
last edited
Jul 19, 2019
This statistic shows the average weekly purchase per person of carcase meat in the United Kingdom (UK) from 1996 to 2016/17. In 2014, an average of 195 grams of carcase meat was purchased per person per week for household consumption.
Average purchase per person per week of carcase meat in the United Kingdom (UK) from 1996 to 2016/17 (in grams)
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by Nils-Gerrit Wunsch,
last edited
Jul 19, 2019
This statistic shows the average weekly purchase per person of carcase meat in the United Kingdom (UK) from 1996 to 2016/17. In 2014, an average of 195 grams of carcase meat was purchased per person per week for household consumption.
- Show sources information
- Show publisher information
- Release date
- April 2018
- Region
- United Kingdom
- Survey time period
- 1996 to 2016/17
- Supplementary notes
- Carcase meat includes beef, veal, mutton, lamb and pork.
Source
- Show sources information
- Show publisher information
- Release date
- April 2018
More information
- Region
- United Kingdom
- Survey time period
- 1996 to 2016/17
- Supplementary notes
- Carcase meat includes beef, veal, mutton, lamb and pork.
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