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Volume of fresh lettuce available for consumption per person in Canada 2010-2018
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Volume of fresh lettuce available for consumption per person in Canada 2010-2018
Volume of fresh lettuce available for consumption per person in Canada from 2010 to 2018 (in kilograms)
by Emma Bedford,
last edited
Jun 5, 2019
This statistic shows the volume of fresh lettuce available for consumption per person in Canada from 2010 to 2018. In 2018, approximately 8.2 kilograms of fresh lettuce was available for consumption per person in Canada
Volume of fresh lettuce available for consumption per person in Canada from 2010 to 2018 (in kilograms)
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by Emma Bedford,
last edited
Jun 5, 2019
This statistic shows the volume of fresh lettuce available for consumption per person in Canada from 2010 to 2018. In 2018, approximately 8.2 kilograms of fresh lettuce was available for consumption per person in Canada
- Show sources information
- Show publisher information
- Release date
- June 2019
- Region
- Canada
- Survey time period
- 2010 to 2018
Source
- Show sources information
- Show publisher information
- Release date
- June 2019
More information
- Region
- Canada
- Survey time period
- 2010 to 2018
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Statistics on "Vegetable industry in Spain"
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- Breakdown of fresh vegetables volume in Spain in 2018, by distribution channel Fresh vegetables sales volume in Spain in 2018, by distribution channel
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- Volume of fresh lettuce, escarole and endive consumed in Spain from 2008 to 2018 (in million kilograms)Fresh lettuce consumption volume in Spain 2008-2018
- Volume of fresh onions consumed in Spain from 2008 to 2018 (in million kilograms)Fresh onion consumption volume in Spain 2008-2018
- Volume of fresh green beans consumed in Spain from 2008 to 2018 (in million kilograms)Green beans consumption volume in Spain 2008-2018
- Volume of fresh tomatoes consumed in Spain from 2008 to 2018 (in million kilograms)Tomato consumption volume in Spain 2008-2018
- Potato market
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- Annual volume of potatoes consumed in Spain from 2008 to 2018, by type (in million kilograms)Consumption of potatoes in Spain 2008-2018, by type
- Breakdown of potato sales volumes in Spain in 2018, by distribution channel Potatoes sales volume in Spain in 2018, by distribution channel
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- Annual volume of celery produced in Spain from 2014 to 2019 (in 1,000 tonnes)Celery production volume 2014-2019 Spain
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- Annual volume of spinach produced in Spain from 2014 to 2019 (in 1,000 tonnes)Spinach production volume Spain 2014-2019
- Annual volume of asparagus produced in Spain from 2014 to 2019 (in 1,000 tonnes)Asparagus production volume Spain 2014-2019
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- Annual volume of mushrooms produced in Spain from 2014 to 2019 (in 1,000 tonnes)Mushroom production volume Spain 2014-2019
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- Volume of fresh corn available for consumption per person in Canada 2010-2018
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- Volume of pumpkins and squash available for consumption per person Canada 2010-2018
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- Volume of fresh broccoli available for consumption per person in Canada 2010-2018
- Volume of fresh celery available for consumption per person in Canada 2010-2018
- Volume of sweet potatoes available for consumption per person in Canada 2010-2018
- Volume of white potatoes available for consumption per person in Canada 2010-2018
- Volume of canned corn available for consumption per person in Canada 2010-2018
- Volume of fresh mushrooms available for consumption per person in Canada 2010-2018
- Amount of jars of Duke's salad dressing used in the last 90 days in the U.S. 2019
- Bottles of Wish-Bone prepared salad dressing used last 30 days in the U.S. 2019
- Quarts of Planters Peanut Oil salad or oil used in the last 90 days in the U.S. 2019
Studies
- Bananas in North America
- Fruit consumption
- Vegetable industry in Sweden
- Vegetable industry in Spain
- Vegetable industry in Denmark
- Horticultural statistics at a glance 2018
- Australian Horticulture Statistics Handbook - Vegetables 2016/17
- Australian Horticulture Statistics Handbook - Other horticulture 2016/17
- Australian Horticulture Statistics Handbook - Fruits 2016/17
- Fresh Trends 2019
- Australian Horticulture Statistics Handbook - Vegetables 2015/16
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Statistics on "Vegetable industry in Spain"
- Industry revenue of »manufacture of food products« in Spain from 2011 to 2023 (in billion U.S. Dollars)
- Industry revenue of »processing and preserving of fruit and vegetables« in Spain from 2011 to 2023 (in million U.S. Dollars)
- Breakdown of fresh vegetables volume in Spain in 2018, by distribution channel
- Average retail price of fresh vegetables in Spain from January 2013 to December 2018 (in euros per kilogram)
- Annual value of vegetables and legumes exported from Spain from 2012 to 2017 (in million euros)
- Value of potatoes exported from Spain from 2012 to 2017 (in 1,000 euros)
- Volume of fresh vegetables consumed in Spain from January 2017 to December 2018 (in million kilograms)
- Year-on-year food expenditure percentage change in households in Spain in 2018, broken down by type of product (percentage)
- Volume of fresh lettuce, escarole and endive consumed in Spain from 2008 to 2018 (in million kilograms)
- Volume of fresh onions consumed in Spain from 2008 to 2018 (in million kilograms)
- Volume of fresh green beans consumed in Spain from 2008 to 2018 (in million kilograms)
- Volume of fresh tomatoes consumed in Spain from 2008 to 2018 (in million kilograms)
- Annual volume of potatoes consumed in Spain from 2008 to 2018, by type (in million kilograms)
- Breakdown of potato sales volumes in Spain in 2018, by distribution channel
- Volume of potatoes produced in Spain in 2017, by type (in 1,000 tons)
- Average retail price of potatoes in Spain in 2018, by distribution channel (in euros per kilo)
- Annual volume of celery produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of lettuce produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of spinach produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of asparagus produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of carrots produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of mushrooms produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of cucumber produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Annual volume of zucchinis produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Volume of avocados produced in Spain between 2012 and 2017 (in 1,000 tons)
- Annual volume of radish produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Volume of fresh corn available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh tomatoes available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh pumpkins and squash available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh peppers available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh onions and shallots available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh cauliflower available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh cabbage available for consumption per person in Canada from 2010 to 2018 (in kilograms)*
- Volume of fresh rutabagas and turnips available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh cucumbers available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh broccoli available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh celery available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh sweet potatoes available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh white potatoes available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of canned corn available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- Volume of fresh mushrooms available for consumption per person in Canada from 2010 to 2018 (in kilograms)
- U.S. population: How many jars of Duke's mayo / mayo-type salad dressing have you used in the last 90 days?
- U.S. population: How many bottles of Wish-Bone prepared salad dressing have you used in the last 30 days?
- U.S. population: How many quarts of Planters Peanut Oil salad or cooking oil have you used in the last 90 days?
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