Frequency of foodservice visits including a beer in Western Europe 2016

This statistic displays the frequency of visits to commercial foodservice establishments per month which include a beer in four leading Western European markets, as of the year ending March 2016. In Germany, 3.8 visits per month include a beer.

Frequency of commercial foodservice visits including a beer in selected Western Europe countries as of March 2016*

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Source

Release date

July 2016

Region

France, Germany, Italy, United Kingdom (Great Britain)

Survey time period

Year ending March 2016

Age group

16 years and older

Supplementary notes

* Consumption in commercial sector per month, defined as "total foodservice excluding workplace/university canteens and vending." Data refers to people over age 16.

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Statistics on "Beer market in France"

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