Expenditure on sustainable food in the Netherlands 2018, by quality mark

This statistic displays the expenditure on sustainable food in the Netherlands in 2018, by quality mark (in million euros). Customers in the Netherlands spent approximately 225 million euros on MSC-certified products.

Expenditure on sustainable food in the Netherlands in 2018, by quality mark (in million euros)*

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Sources

Release date

October 2019

Region

Netherlands

Survey time period

2018

Supplementary notes

The source defines sustainable food as food produced with more attention towards the environment, animal welfare and/or social aspects than is obliged by law.

* Not all expenditure in all supermarkets was measured. The figure for 2018 covers approximately 70 percent of the total food market.

** Others include: Label Rouge, Scharrel and Vrije uitloop (free range).

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Statistics on "Organic and sustainable food market in the Netherlands"

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