This statistic shows the annual money amount spent per capita on fresh vegetables in Spain from 2011 to 2018. The annual expenditure per capita of fresh vegetables in Spain presented slight fluctuations during the analyzed period of time, reaching its highest level in 2018 with a expenditure of 102.2 euros per person. 2014 ranked the lowest on the list, with figures amounting to 97.5 euros per person.
Annual expenditure per capita on fresh vegetables in Spain from 2011 to 2018
(in euros)
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Mercasa. (November 20, 2019). Annual expenditure per capita on fresh vegetables in Spain from 2011 to 2018 (in euros) [Graph]. In Statista. Retrieved February 18, 2020, from https://www.statista.com/statistics/773908/spending-per-capita-in-vegetables-y-vegetables-fresh-in-spain-by-product/
Mercasa. "Annual expenditure per capita on fresh vegetables in Spain from 2011 to 2018 (in euros)." Chart. November 20, 2019. Statista. Accessed February 18, 2020. https://www.statista.com/statistics/773908/spending-per-capita-in-vegetables-y-vegetables-fresh-in-spain-by-product/
Mercasa. (2019). Annual expenditure per capita on fresh vegetables in Spain from 2011 to 2018 (in euros). Statista. Statista Inc.. Accessed: February 18, 2020. https://www.statista.com/statistics/773908/spending-per-capita-in-vegetables-y-vegetables-fresh-in-spain-by-product/
Mercasa. "Annual Expenditure per Capita on Fresh Vegetables in Spain from 2011 to 2018 (in Euros)." Statista, Statista Inc., 20 Nov 2019, https://www.statista.com/statistics/773908/spending-per-capita-in-vegetables-y-vegetables-fresh-in-spain-by-product/
Mercasa, Annual expenditure per capita on fresh vegetables in Spain from 2011 to 2018 (in euros) Statista, https://www.statista.com/statistics/773908/spending-per-capita-in-vegetables-y-vegetables-fresh-in-spain-by-product/ (last visited February 18, 2020)
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