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Fresh meat consumption in value France 2014

This chart describes the value share of fresh butcher's meat in France in 2014, by type of meat. The value of beef purchases in 2014 was close to 30 percent of the total value of fresh meat.

Value share of purchases of fresh butcher's meat in France in 2014, by type of meat

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Release date

August 2015



Survey time period


Number of respondents


Method of interview

Online panel

Supplementary notes

* The source adds the following information: "Out of offal and off big purchases."
** French households, all of which declared purchases of products with bar codes. 12,000 households also declared purchases of products without barcode

For more details, please consult < a page 5 of the source document .

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