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Confectionery average revenue per capita worldwide 2016-2027, by segment

Average revenue per-capita made with confectionery worldwide from 2016 to 2026, by segment

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Supplementary notes

Confectionery is defined as foods with a relatively high sugar content. The Confectionery segment contains chocolate and chocolate products, sugar confectionery (such as chewing gum and sweets), ice cream, and preserved pastry goods and cakes. This segment does not include spreads containing cocoa and jams (see: Spreads segment).

All figures are estimates. A detailed methodology can be found in the Statista Market Outlook.

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Statistics on " Confectionery worldwide "

Statistics on Confectionery worldwide

Overview

7

Global confectionery trade

6

Companies

8

Confectionery consumption

4

Further related statistics

21
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