Rakuten Insight, 33 percent of respondents aged between 16 and 24 years stated they consumed plant-based food several times a year. In contrast, four percent of respondents from the same age group consumed plant based food exclusively.
According to a survey on plant-based food consumption in Singapore by Frequency of consuming plant-based food among Singaporeans as of November 2021, by age
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Other statistics that may interest you Diet and nutrition in the Asia-Pacific region
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Undernourishment
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Plant-based food
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Consumer behavior
3
Further related statistics
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- Frequency of plant-based food consumption in Indonesia 2021, by gender
- Factors for not choosing plant-based food in Malaysia 2021, by gender
- Factors for not choosing plant-based food in Singapore 2021, by age
- Factors for not choosing plant-based food in Vietnam 2019, by age
- Factors for not choosing plant-based food in Indonesia 2021
- Frequency of plant-based food consumption in Malaysia 2021, by age
- Factors for choosing plant-based food in Vietnam 2019, by age
- Frequency of plant-based food consumption in Thailand 2021
- Factors for choosing plant-based food in Indonesia 2021
- Factors for not choosing plant-based food in Malaysia 2021, by age
- Frequency of plant-based food consumption in Singapore 2021
- Factors for not choosing plant-based food in Thailand 2021
- Factors for not choosing plant-based food in Indonesia 2021, by gender
- Factors for choosing plant-based food in Malaysia 2021, by gender
- Frequency of plant-based food consumption in Vietnam 2021
- Factors for choosing plant-based food in Thailand 2021
- Frequency of plant-based food consumption in Thailand 2021, by gender
- Factors for choosing plant-based food in Indonesia 2021, by gender
- Frequency of plant-based food consumption in Indonesia 2021, by age
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Statistics
- Frequency of plant-based food consumption in Indonesia 2021, by gender
- Factors for not choosing plant-based food in Malaysia 2021, by gender
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- Frequency of plant-based food consumption in Malaysia 2021, by age
- Factors for choosing plant-based food in Vietnam 2019, by age
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- Factors for choosing plant-based food in Indonesia 2021
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- Frequency of plant-based food consumption in Singapore 2021
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- Frequency of plant-based food consumption in Vietnam 2021
- Factors for choosing plant-based food in Thailand 2021
- Frequency of plant-based food consumption in Thailand 2021, by gender
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Rakuten Insight. (January 17, 2022). Frequency of consuming plant-based food among Singaporeans as of November 2021, by age [Graph]. In Statista. Retrieved December 11, 2023, from https://www.statista.com/statistics/1076330/singapore-frequency-of-plant-based-food-consumption-by-age/
Rakuten Insight. "Frequency of consuming plant-based food among Singaporeans as of November 2021, by age." Chart. January 17, 2022. Statista. Accessed December 11, 2023. https://www.statista.com/statistics/1076330/singapore-frequency-of-plant-based-food-consumption-by-age/
Rakuten Insight. (2022). Frequency of consuming plant-based food among Singaporeans as of November 2021, by age. Statista. Statista Inc.. Accessed: December 11, 2023. https://www.statista.com/statistics/1076330/singapore-frequency-of-plant-based-food-consumption-by-age/
Rakuten Insight. "Frequency of Consuming Plant-based Food among Singaporeans as of November 2021, by Age." Statista, Statista Inc., 17 Jan 2022, https://www.statista.com/statistics/1076330/singapore-frequency-of-plant-based-food-consumption-by-age/
Rakuten Insight, Frequency of consuming plant-based food among Singaporeans as of November 2021, by age Statista, https://www.statista.com/statistics/1076330/singapore-frequency-of-plant-based-food-consumption-by-age/ (last visited December 11, 2023)
Frequency of consuming plant-based food among Singaporeans as of November 2021, by age [Graph], Rakuten Insight, January 17, 2022. [Online]. Available: https://www.statista.com/statistics/1076330/singapore-frequency-of-plant-based-food-consumption-by-age/