According to a survey on plant-based food consumption in Indonesia by Rakuten Insight, 48 percent of respondents from both genders stated that they consumed plant-based food several times a week. In contrast, less than ten percent of respondents from both genders claimed that they only consumed plant-based food products.
Frequency of consuming plant-based food among consumers in Indonesia as of February 2024, by gender
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Rakuten Insight. (April 12, 2024). Frequency of consuming plant-based food among consumers in Indonesia as of February 2024, by gender [Graph]. In Statista. Retrieved October 11, 2024, from https://www.statista.com/statistics/1073999/indonesia-frequency-of-plant-based-food-consumption-by-gender/
Rakuten Insight. "Frequency of consuming plant-based food among consumers in Indonesia as of February 2024, by gender." Chart. April 12, 2024. Statista. Accessed October 11, 2024. https://www.statista.com/statistics/1073999/indonesia-frequency-of-plant-based-food-consumption-by-gender/
Rakuten Insight. (2024). Frequency of consuming plant-based food among consumers in Indonesia as of February 2024, by gender. Statista. Statista Inc.. Accessed: October 11, 2024. https://www.statista.com/statistics/1073999/indonesia-frequency-of-plant-based-food-consumption-by-gender/
Rakuten Insight. "Frequency of Consuming Plant-based Food among Consumers in Indonesia as of February 2024, by Gender." Statista, Statista Inc., 12 Apr 2024, https://www.statista.com/statistics/1073999/indonesia-frequency-of-plant-based-food-consumption-by-gender/
Rakuten Insight, Frequency of consuming plant-based food among consumers in Indonesia as of February 2024, by gender Statista, https://www.statista.com/statistics/1073999/indonesia-frequency-of-plant-based-food-consumption-by-gender/ (last visited October 11, 2024)
Frequency of consuming plant-based food among consumers in Indonesia as of February 2024, by gender [Graph], Rakuten Insight, April 12, 2024. [Online]. Available: https://www.statista.com/statistics/1073999/indonesia-frequency-of-plant-based-food-consumption-by-gender/