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Global specialty food ingredients market revenue 2020 & 2025

The revenue generated by the specialty food ingredients market worldwide is expected to increase substantially between 2020 and 2025, from about 134.7 billion U.S. dollars to over 178 billion U.S. dollars.

Market value of specialty food ingredients worldwide in 2020 and 2027

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Source

Release date

September 2020

Region

Worldwide

Survey time period

2020

Supplementary notes

*Estimate.
**Forecast.
Specialty food ingredients includes acidulant, colors, flavors, enzymes, emulsifiers, F&B starter culture, preservatives, functional food ingredients, specialty starches, and sugar substitutes.

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