Per capita meat consumption in the United States from 2014 to 2026, by type (in pounds)

U.S. per capita meat consumption 2014-2026, by type This statistic shows the average per capita meat consumption in the U.S. between 2014 and 2016 and provides the forecast from 2017 to 2026. In 2017, the projected consumption of beef in the U.S. amounted to 55.4 pounds per capita.
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BroilersBeefPorkTurkeysLamb/MuttonVealOther chicken
2014-201688.953.949.71610.21.2
2017* 89.655.449.916.810.21.2
2018* 90.456.651170.90.21.3
2019* 88.357.950170.90.21.3
2020* 88.557.150.317.10.90.21.4
2021* 8956.850.417.10.90.21.4
2022* 89.456.450.717.10.90.21.4
2023* 89.656.15117.10.90.21.4
2024* 89.856.150.717.10.90.21.4
2025* 89.85650.917.10.90.21.4
2026*89.85651.117.10.90.21.4
BroilersBeefPorkTurkeysLamb/MuttonVealOther chicken
2014-201688.953.949.71610.21.2
2017* 89.655.449.916.810.21.2
2018* 90.456.651170.90.21.3
2019* 88.357.950170.90.21.3
2020* 88.557.150.317.10.90.21.4
2021* 8956.850.417.10.90.21.4
2022* 89.456.450.717.10.90.21.4
2023* 89.656.15117.10.90.21.4
2024* 89.856.150.717.10.90.21.4
2025* 89.85650.917.10.90.21.4
2026*89.85651.117.10.90.21.4
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Description Source More information
This statistic shows the average per capita meat consumption in the U.S. between 2014 and 2016 and provides the forecast from 2017 to 2026. In 2017, the projected consumption of beef in the U.S. amounted to 55.4 pounds per capita.
Show more
Release date
February 2018
Region
United States
Survey time period
As of 2017
Supplementary notes
* Projected

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