This statistic represents the share of food products labeled as natural in Japan from 2011 to 2015. In 2014, approximately 18.68 percent of total food products in Japan were labeled as natural.
Share of food products labeled as natural in Japan from 2011 to 2015
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Agriculture and Agri-Food Canada. (March 1, 2016). Share of food products labeled as natural in Japan from 2011 to 2015 [Graph]. In Statista. Retrieved May 28, 2022, from https://www.statista.com/statistics/546840/share-of-food-products-labeled-as-natural-japan/
Agriculture and Agri-Food Canada. "Share of food products labeled as natural in Japan from 2011 to 2015." Chart. March 1, 2016. Statista. Accessed May 28, 2022. https://www.statista.com/statistics/546840/share-of-food-products-labeled-as-natural-japan/
Agriculture and Agri-Food Canada. (2016). Share of food products labeled as natural in Japan from 2011 to 2015. Statista. Statista Inc.. Accessed: May 28, 2022. https://www.statista.com/statistics/546840/share-of-food-products-labeled-as-natural-japan/
Agriculture and Agri-Food Canada. "Share of Food Products Labeled as Natural in Japan from 2011 to 2015." Statista, Statista Inc., 1 Mar 2016, https://www.statista.com/statistics/546840/share-of-food-products-labeled-as-natural-japan/
Agriculture and Agri-Food Canada, Share of food products labeled as natural in Japan from 2011 to 2015 Statista, https://www.statista.com/statistics/546840/share-of-food-products-labeled-as-natural-japan/ (last visited May 28, 2022)
