Norway: number of poultry meat products producers 2012-2021

Number of enterprises in the production of meat and poultry meat products industry in Norway from 2012 to 2021

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Source

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Release date

March 2024

Region

Norway

Survey time period

2012 to 2021

Supplementary notes

b: Break in time series.
Structural business statistics (SBS) describes the structure, conduct and performance of economic activities, down to the most detailed activity level (several hundred economic sectors).
Number of enterprises: a count of the number of enterprises active during at least a part of the reference period. Definition for number of enterprises differs in some countries.
Data coverage corresponds to code C1013 of CE Rev 2.

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