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Frequency of out of home fish and aquaculture product consumption EU-28 2016

This statistic shows the results of a survey in which respondents were asked how frequently they eat fishery or aquaculture products out of home in the European Union (EU-28) in 2016. A majority of 34 percent of respondents eat fish or aquaculture products at food service outlets several times a year but less than once a month, followed by respondents which never eat at restaurants and other food outlets 31 percent.

How frequently do you eat fishery or aquaculture products at restaurants and other food outlets (canteens, bars, market stands, etc)?

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Source

Release date

January 2017

Region

Europe

Survey time period

4th June to 13th June 2016

Number of respondents

27,818 respondents

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Statistics on "Fish and seafood market in Belgium"

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