Spain: number of bakery and farinaceous products manufacturers 2011-2020

In 2020, the number of enterprises in the bakery and farinaceous products manufacturing industry in Spain remained nearly unchanged at around 11,545 enterprises. With a decline of 153 enterprises (-1.31 percent), there is no significant change to 2019.
In accordance with EU REGULATION (EC) No 250/2009 only companies are included here which were active during at least a part of the reference period. It also includes local units (branches) which do not constitute a separate legal entity and which are dependent on foreign enterprises.

Find more statistics on other topics about Spain with key insights such as production value of the manufacture of domestic appliances industry, number of enterprises in the rusks and biscuits manufacturing industry, and turnover of the plastic products manufacturing industry.

Number of enterprises in the manufacture of bakery and farinaceous products industry in Spain from 2011 to 2020

Characteristic	Number of enterprises
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Release date

March 2023

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Region

Spain

Survey time period

2011 to 2020

Supplementary notes

b: Break in time series.
Structural business statistics (SBS) describes the structure, conduct and performance of economic activities, down to the most detailed activity level (several hundred economic sectors).
Number of enterprises: a count of the number of enterprises active during at least a part of the reference period.
Data coverage corresponds to Section C107 of NACE Rev. 2.

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