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Per capita consumption of green coffee in Norway 1965-2017

This statistic shows the per capita consumption of green coffee in Norway in selected years from 1965 to 2017. The consumption of green coffee per person fluctuated over this period. In 2017, the consumption volume was nine kilograms of green coffee per person. Least green coffee was consumed in 2013, with 8.4 kilograms per person. Most was consumed in 1990, when an average Norwegian consumed 10.5 kilograms of green coffee.

Per capita consumption of green coffee in Norway in selected years from 1965 to 2017

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Sources

Release date

May 2018

Region

Norway

Survey time period

1965 to 2017

Special properties

incl. raw coffee, roasted coffee and instant coffee

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Statistics on "Coffee, tea and cocoa industry in Norway"

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