Brazil: per capita consumption of fruits and vegetables 2002-2018, by type

Between 2017 and 2018, the most consumed commodity from a selection of fresh products in Brazil was banana, with a total of seven kilograms per capita. Beans followed, with nearly six kilograms consumed per person. Since 2002, however, the per capita consumption of this staple in Brazilian food decreased by more than 50 percent.

Per capita consumption of selected fruits, vegetables, and legumes in Brazil between 2002 and 2018, by type

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Source

Release date

April 2020

Region

Brazil

Survey time period

July 11, 2017 to July 9, 2018*

Number of respondents

57,920 respondents

Method of interview

Face-to-face interview

Supplementary notes

* Date of survey and number of respondents refers to the 2017-2018 edition of the survey. Previous versions followed a similar methology.

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Statistics on "Food industry in Brazil"

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