Consumers who consider food sustainability as one of the most import issues EU 2022

Proportion of consumers who consider food sustainability as one of their top five most important issues in selected EU countries in 2022

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Release date

September 2022

Region

Europe, EU

Survey time period

June 21 to July 7, 2022

Number of respondents

16,334**

Age group

18-65 years

Method of interview

Online panel

Supplementary notes

Respondents who selected each of the following issue as being one of the top five most important issues to them personally.

*Other issues that were presented as selection options were: The ability to save for retirement, animals going extinct, climate change, cost of food, cost of heating, cost of housing (e.g. mortgage, rent), cost of petrol, COVID-19, deforestation, ease of international travel, immigration, Russia and the risk of war, work/study-life balance, and other (please specify. )

**Number of respondents per country: Base: Those aged 18-65 who live in Austria (1004), Belgium (1000), Estonia (1013), Finland (1007), France (2017), Greece (1048), Portugal (1097), Sweden (1014), Germany (2044), Spain (2009), Poland (2008), Romania (1073).

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