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Self-sufficiency ratio for food Oman 2019, by type

Published by Statista Research Department, Oct 18, 2021
In 2019, the self-sufficiency ratio for meat in Oman was about 80.7 percent, compared to 2.2 percent for cereals. In the same year, the average self-sufficiency ratio of the country was about 48 percent.

Ratio of self-sufficiency for food in Oman in 2019, by food product

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