Self-sufficiency ratio for food Oman 2019, by type

Published by Statista Research Department, Sep 28, 2023
In 2019, the self-sufficiency ratio for meat in Oman was about 80.7 percent, compared to 2.2 percent for cereals. In the same year, the average self-sufficiency ratio of the country was about 48 percent.

Ratio of self-sufficiency for food in Oman in 2019, by food product

© Statista 2023
Download
Show detailed source information?
Register for free
Already a member?
Log in
Sources

Use Ask Statista Research Service

Release date

September 2021

Region

Oman, MENA

Survey time period

2019

Citation formats
Statista Accounts: Access All Statistics. Starting from $1,788 USD / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account.

Starter Account
The ideal entry-level account for individual users
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references
$189 USD $149 USD / Month *
in the first 12 months
Professional Account
Full access

Business Solutions including all features.

* Prices do not include sales tax.

Other statistics that may interest you

The most important statistics
The most important statistics
The most important statistics
The most important statistics
The most important statistics

Other statistics that may interest you Statistics on

About the industry

10

About the region

10

Selected statistics

10

Other regions

10

Related statistics

10

Further related statistics

9

Further Content: You might find this interesting as well

Statistics

Topics

Local foods in the U.S.Organic food market in the U.S. Gluten-free foods market in the U.S.
Statista Accounts: Access All Statistics. Starting from $1,788 USD / Year
Learn more about how Statista can support your business.
Menu