Number of beef and milk cows in the U.S. 2001-2022

In the U.S., there have been approximately three times more beef cows than dairy cows each year since 2001. As of 2022, it was estimated that there were about 30.1 million beef cows and only about 9.4 million dairy cows.

Beef vs. dairy cows

Both beef and dairy cows are bred for their respective purposes and farmers often look for different qualities in each. Dairy cows are often bigger, as they can produce a larger volume of milk. Beef cows on the other hand are generally shorter and there is more emphasis on their muscle growth, among other qualities. In 2022, over 28 billion pounds of beef were produced in the United States.

U.S. milk production and consumption

The United States was among the top consumers of milk worldwide in 2022, surpassed only by India and the European Union. The annual consumption of milk in the U.S. that year was just under 21 million metric tons. To keep up with this level of consumption, milk production in the U.S. has increased by over 60 billion pounds since 1999 and is expected to exceed 228 billion pounds by 2023. California and Wisconsin were the top producing states as of 2021, producing about 41.9 and 31.7 billion pounds of milk, respectively.