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Volume of Emmentaler imported into Italy 2007-2021

Published by
T. Ozbun,
May 2, 2022
Between January and December 2021, about 20.6 thousand tons of Emmentaler cheese were imported into Italy. This was a decrease compared to the previous year's figure of about 22.6 thousand tons.

Volume of Emmentaler imports to Italy from 2007 to 2021* (in tons)

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Release date

April 2022

Region

Italy

Survey time period

2007 to 2021

Supplementary notes

Excludes grated and powdered Emmentaler and that for processing.
*Data is provisional and subject to adjustments. Figures are considered final on November of the following year.

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Statistics on " Cheese industry in Italy "

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Statistics on Cheese industry in Italy

Overview

5

Production

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Import

8

Export

5

Consumption

5

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