The figure shows the volume of hard cheese produced in Italy in 2018. According to the data, the total volume of Grana Padano PDO amounted to 191 thousand tons in 2017, while 148 thousand tons of Parmigiano Reggiano PDO were produced in the considered year.
Volume of hard cheese produced in Italy in 2018, by cheese type
(in 1,000 tons)
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CLAL. (December 11, 2019). Volume of hard cheese produced in Italy in 2018, by cheese type (in 1,000 tons) [Graph]. In Statista. Retrieved February 17, 2020, from https://www.statista.com/statistics/544238/hard-cheese-production-volume-by-cheese-type-italy/
CLAL. "Volume of hard cheese produced in Italy in 2018, by cheese type (in 1,000 tons)." Chart. December 11, 2019. Statista. Accessed February 17, 2020. https://www.statista.com/statistics/544238/hard-cheese-production-volume-by-cheese-type-italy/
CLAL. (2019). Volume of hard cheese produced in Italy in 2018, by cheese type (in 1,000 tons). Statista. Statista Inc.. Accessed: February 17, 2020. https://www.statista.com/statistics/544238/hard-cheese-production-volume-by-cheese-type-italy/
CLAL. "Volume of Hard Cheese Produced in Italy in 2018, by Cheese Type (in 1,000 Tons)." Statista, Statista Inc., 11 Dec 2019, https://www.statista.com/statistics/544238/hard-cheese-production-volume-by-cheese-type-italy/
CLAL, Volume of hard cheese produced in Italy in 2018, by cheese type (in 1,000 tons) Statista, https://www.statista.com/statistics/544238/hard-cheese-production-volume-by-cheese-type-italy/ (last visited February 17, 2020)
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