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Wales: consumption of soft natural cheese 2001-2016/17

This statistic shows the total amount of soft natural cheese consumed per person per week in Wales from 2001 to 2016/17. The amount of soft natural cheese consumed has increased since 2001. In 2016/17, 20 grams of soft natural cheese were consumed per person per week.

Consumption of soft natural cheese in Wales from 2001 to 2016/17

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Sources

Release date

June 2018

Region

United Kingdom (Wales)

Survey time period

2001 to 2016/17

Supplementary notes

Data collected from DEFRA Family Food Survey.

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