Wales: consumption of yoghurt and fromage frais 2001-2016/17

Consumption of yoghurt and fromage frais in Wales from 2001 to 2016/17 (in mililiters per person per week)

by Statista Research Department, last edited Sep 17, 2018
Wales: consumption of yoghurt and fromage frais 2001-2016/17 This statistic shows the total amount of yoghurt and fromage frais consumed per person per week in Wales from 2001 to 2016/17. The amount of yoghurt and fromage frais consumed in 2014 amounted to 175 ml per person per week.
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Consumption of yoghurt and fromage frais in Wales from 2001 to 2016/17 (in mililiters per person per week)

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consumption in mililiters per person per week
2001150
2002146
2003148
2004163
2005170
2006169
2007192
2008234
2009183
2010170
2011193
2012190
2013152
2014175
2015185
2015/16171
2016//17199
consumption in mililiters per person per week
2001150
2002146
2003148
2004163
2005170
2006169
2007192
2008234
2009183
2010170
2011193
2012190
2013152
2014175
2015185
2015/16171
2016//17199
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by Statista Research Department, last edited Sep 17, 2018
This statistic shows the total amount of yoghurt and fromage frais consumed per person per week in Wales from 2001 to 2016/17. The amount of yoghurt and fromage frais consumed in 2014 amounted to 175 ml per person per week.
Show more
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