Share of health food consumed in Indian households 2016

Distribution of health food consumed across Indian households in 2016, by type*

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Release date

January 2016



Survey time period


Number of respondents

920 respondents

Special properties

Among married women in Social Economic Classes A, B and C between 18 and 55 years old

Supplementary notes

* The source does not mention a specific survey period.
Multiple answers were available.
** Chyawanprash is a cooked mixture of sugar, honey, clarified butter, and along with herbs and spices prepared according to Ayurvedic texts. Atta is wheat flour used to make varieties of Indian bread.

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