Sales value forecast of gluten-free cake Germany 2010-2020

This statistic shows the sales value of gluten-free cake in Germany from 2010 forecast to 2020. The sales value of gluten-free cake is predicted to increase by almost two million US dollars in the period under consideration, rising from 8.7 million US dollars in 2010 to 11.8 million US dollars by 2020. For a breakdown of gluten-free sales of food products in Germany by product category, please see the following.

Sales value forecast of gluten-free cake in Germany from 2010 to 2020*

Sales value in million US dollars
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Source

Release date

December 2016

Region

Germany

Survey time period

2010 to 2015

Supplementary notes

* Values from 2016 onwards are forecasted.

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