Opinion on poultry gavage for foie gras production in France 2015

This statistic shows the opinion on the suffering of poultry gavage for foie gras production in France in 2015. That year, more than 60 percent of the respondents affirmed that ducks and geese suffered from the gavage carried out for the production of French foie gras.

Do you think that ducks or geese suffer due to the gavage carried out for foie gras production?

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Sources

Release date

December 2015

Region

Europe, France

Survey time period

December 8-10, 2015

Number of respondents

1,016 respondents

Age group

18 years and older

Supplementary notes

Percentage points exceeding 100 percent are probably due to rounding.

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