Willingness to eat genetically modified products in Norway 2017

This statistic shows the result of a survey on the willingness to eat genetically modified products, if available in Norway in 2017. The majority of respondents stated, that they would not eat genetically modified products - 50 percent of them were most skeptical about eating genetically modified salmon, while 43 percent of respondents answered the same for meat and apples. Almost as many, with a share of 41 percent, gave the answer, that they would not be willing to eat genetically modified corn, if available in Norwegian stores.

Which of these genetically modified products would you eat/not eat, if available in Norwegian stores?

Would eatWould not eatDon't know
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Source

Release date

March 2017

Region

Norway

Survey time period

January to Feburary 2017

Number of respondents

1,014 respondents

Age group

18 years and older

Method of interview

Online survey

Supplementary notes

The original question was phrased by the source as follows: "I dag er følgende genmodifiserte produkter godkjent gjennom det amerikanske markedet. Hvilke av disse ville du/ville du ikke spist hvis de var tilgjengelige i norske butikker."

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