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Willingness to eat genetically modified products in Norway 2017

Which of these genetically modified products would you eat/not eat, if available in Norwegian stores?

by M. Ridder, last edited May 8, 2018
Willingness to eat genetically modified products in Norway 2017 This statistic shows the result of a survey on the willingness to eat genetically modified products, if available in Norway in 2017. The majority of respondents stated, that they would not eat genetically modified products - 50 percent of them were most skeptical about eating genetically modified salmon, while 43 percent of respondents answered the same for meat and apples. Almost as many, with a share of 41 percent, gave the answer, that they would not be willing to eat genetically modified corn, if available in Norwegian stores.
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Which of these genetically modified products would you eat/not eat, if available in Norwegian stores?

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