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Share of people having resorted to meat alternatives in France 2018

This statistic represents the use of alternatives to meat in France in 2018. At the time of the survey, approximately 25 percent of respondents indicated that they had already tried an alternative to meat and that they liked it.

In order to reduce your meat consumption, have you ever used alternatives such as soy/cereal steaks?

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Source

Release date

May 2018

Region

France

Survey time period

May 23-24, 2018

Number of respondents

975 respondents

Age group

18 years and older

Special properties

meat consumers

Method of interview

Omnibus survey

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Statistics on "The meat sector in France"

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