In fiscal year 2020, the annual consumption volume of milk and dairy products in Japan amounted to around 94 kilograms per person, accounting for the largest food segment. While milk is also drank as a beverage in Japan, the main way of consumption is in a processed form.
Per capita consumption volume of foodstuff in Japan in fiscal year 2020, by product category (in kilograms)
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MAFF. (March 25, 2022). Per capita consumption volume of foodstuff in Japan in fiscal year 2020, by product category (in kilograms) [Graph]. In Statista. Retrieved August 11, 2022, from https://www.statista.com/statistics/1230234/japan-per-capita-consumption-volume-food-by-type/
MAFF. "Per capita consumption volume of foodstuff in Japan in fiscal year 2020, by product category (in kilograms)." Chart. March 25, 2022. Statista. Accessed August 11, 2022. https://www.statista.com/statistics/1230234/japan-per-capita-consumption-volume-food-by-type/
MAFF. (2022). Per capita consumption volume of foodstuff in Japan in fiscal year 2020, by product category (in kilograms). Statista. Statista Inc.. Accessed: August 11, 2022. https://www.statista.com/statistics/1230234/japan-per-capita-consumption-volume-food-by-type/
MAFF. "Per Capita Consumption Volume of Foodstuff in Japan in Fiscal Year 2020, by Product Category (in Kilograms)." Statista, Statista Inc., 25 Mar 2022, https://www.statista.com/statistics/1230234/japan-per-capita-consumption-volume-food-by-type/
MAFF, Per capita consumption volume of foodstuff in Japan in fiscal year 2020, by product category (in kilograms) Statista, https://www.statista.com/statistics/1230234/japan-per-capita-consumption-volume-food-by-type/ (last visited August 11, 2022)