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U.S. per capita consumption of cheese 2021, by type

Published by
M. Shahbandeh,
Nov 16, 2022
The U.S. per capita consumption of American cheese amounted to about 16.1 pounds in 2021. Other types of cheese had a higher rate of consumption, at about 22.3 pounds per person. Cottage cheese is consumed much less in the U.S. than other types of cheese.

Per capita consumption of cheese in the United States in 2021, by type (in pounds)

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Sources

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Release date

September 2022

Region

United States

Survey time period

2021

Supplementary notes

According to ERS all per capita consumption figures are calculated using resident population plus the Armed Forces overseas.
* American cheese includes Cheddar and other cheese.

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