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Distribution of U.S. specialty food consumers, by generation 2019

This statistic shows the distribution of specialty food consumers in the United States as of 2019, by generation. During the survey, 82 percent of the Millennial respondents said that they were likely to purchase specialty foods.

Distribution of specialty food consumers in the U.S. as of 2019, by generation

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Sources

Release date

June 2020

Region

United States

Survey time period

2019

Number of respondents

1,629 respondents

Age group

18 years and older

Special properties

U.S. adults with access to the internet

Method of interview

Online survey

Supplementary notes

Mintel selects survey respondents to be proportionally balanced to the U.S. adult population based on the key demographics of gender, age, household income and region.
Specialty foods are defined as foods or beverages of the highest grade, style, and/or quality in their respective categories. Their specialty nature derives from a combination of some or all of the following qualities: uniqueness, origin, processing method, design, limited supply, unusual application or use, extraordinary packaging, or channel of distribution/sales.

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Statistics on "Specialty foods market in the U.S."

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