Importance of consuming sustainable foods U.S. 2017

This statistic depicts the results of a survey in which U.S. consumers were asked how important is was to them to purchase and consume food products that were produced in a sustainable way. According to the survey, 33.5 percent of respondents believed that it was somewhat important for them to consume or purchase sustainably produced foods.

How important is it to you that the food products you purchase or consume are produced in a sustainable way?

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Sources

Release date

November 2017

Region

United States

Survey time period

March 10 to March 29, 2017

Number of respondents

1,002 respondents

Age group

18-80 years

Special properties

Results were weighted by age, education, gender, race/ethnicity, and region

Method of interview

Online survey

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Statistics on "Sustainable food industry"

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