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Eating out: Weekly consumption of poultry in the United Kingdom (UK) 2006-2016/17
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Eating out: Weekly consumption of poultry in the United Kingdom (UK) 2006-2016/17
Average purchase per person per week of poultry eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
by Nils-Gerrit Wunsch,
last edited
Jul 19, 2019
This statistic shows the average purchased quantity per person per week of poultry (eaten outside the home) in the United Kingdom (UK) from 2006 to 2016/17. In 2013, an average of 16 grams of poultry was consumed per person per week.
Average purchase per person per week of poultry eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
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by Nils-Gerrit Wunsch,
last edited
Jul 19, 2019
This statistic shows the average purchased quantity per person per week of poultry (eaten outside the home) in the United Kingdom (UK) from 2006 to 2016/17. In 2013, an average of 16 grams of poultry was consumed per person per week.
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- As a Premium user you get access to the detailed source references and background information about this statistic.
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- Release date
- April 2018
- Region
- United Kingdom
- Survey time period
- 2006 to 2016/17
- Supplementary notes
- Poultry includes chicken or turkey with sauce or gravy, chicken or turkey in breadcrumbs or batter, duck with sauce or gravy and game with sauce or gravy.
Source
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- April 2018
More information
- Region
- United Kingdom
- Survey time period
- 2006 to 2016/17
- Supplementary notes
- Poultry includes chicken or turkey with sauce or gravy, chicken or turkey in breadcrumbs or batter, duck with sauce or gravy and game with sauce or gravy.
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Frozen poultry manufacturers' sales in the United Kingdom (UK) 2017, by product type
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Statistics on "Poultry in the United Kingdom (UK)"
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- Number of broilers and table fowl in the United Kingdom (UK) as of June 2017, by countryTotal number of broilers and table fowl in the United Kingdom (UK) 2017, by country
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- Sales value of prepared or preserved poultry meat* manufactured in the United Kingdom (UK) from 2008 to 2018 (in 1,000 GBP)Prepared poultry meat manufacturing sales value in the UK 2008-2018
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The most important statistics
- Average expenditure per person per week on cooked poultry (not purchased in cans) in the United Kingdom (UK) from 2006 to 2017 (in pence)*Weekly UK household expenditure on cooked poultry 2006-2017
- Average expenditure per person per week on uncooked poultry (excluding chicken) in the United Kingdom (UK) from 2006 to 2017 (in pence)*Weekly UK household expenditure on uncooked poultry 2006-2017
- Average purchase per person per week of cooked poultry (not purchased in cans) in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Weekly UK household consumption of cooked poultry 2006-2016/17
- Average purchase per person per week of poultry eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)Eating out: Weekly consumption of poultry in the United Kingdom (UK) 2006-2016/17
- Average weekly household expenditure on poultry (fresh, chilled or frozen) in the United Kingdom (UK) in 2017/18, by age of household reference person* (in GBP)Poultry: Weekly household expenditure in the United Kingdom (UK) 2017/18, by age
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- Eating out: Weekly UK consumption of meat and meat products 2006-2016/17
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- Retail purchase value of poultry in the United Kingdom (UK) 2015, by type
- Retail purchase volume of poultry in the United Kingdom (UK) 2015, by type
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- Retail purchase value of poultry in the United Kingdom (UK) 2005-2015
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- Processing and preserving of poultry meat revenue in Turkey 2013-2022
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- Poultry industry in Canada
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- Meat industry in Norway
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Statistics on "Poultry in the United Kingdom (UK)"
- Number of enterprises for raising poultry in the United Kingdom (UK) in 2018, by turnover size band
- Number of broilers and table fowl in the United Kingdom (UK) as of June 2017, by country
- Number of organic poultry livestock in the United Kingdom (UK) from 2003 to 2018* (in heads)
- Value of poultry and poultry meat production in the United Kingdom (UK) from 2003 to 2018 (in million GBP)
- Annual poultry meat production in the United Kingdom from 2003 to 2017 (in 1000 tons)
- Volume of poultry slaughtered annually in the United Kingdom (UK) from 2003 to 2017, by type (in 1,000 tons)
- Number of poultry slaughtered annually in the United Kingdom (UK) from 2003 to 2018, by type (in million birds)
- Annual production of poultry meat in the United Kingdom in 2017, by poultry type (in 1000 tons)
- Number of enterprises for producing meat and poultry meat in the United Kingdom (UK) in 2017, by turnover size band
- Number of enterprises in the processing and preserving of poultry meat industry in the United Kingdom (UK) from 2008 to 2015
- Annual production of broilers for poultry meat in the United Kingdom (UK) from 2003 to 2017 (in 1000 tons)
- Annual production of turkey meat in the United Kingdom from 2003 to 2017 (in 1000 tons)
- Number of turkeys slaughtered annually in the United Kingdom (UK) from 2003 to 2018 (in million birds)
- Annual production of duck meat in the United Kingdom from 2003 to 2017 (in 1000 tons)
- Annual production of boiling fowl in the United Kingdom from 2003 to 2017 (in 1000 tons)
- Number of boiling fowls slaughtered annually in the United Kingdom (UK) from 2003 to 2018 (in million birds)
- Sales value of prepared or preserved poultry meat* manufactured in the United Kingdom (UK) from 2008 to 2018 (in 1,000 GBP)
- Sales volume of prepared or preserved poultry meat* manufactured in the United Kingdom (UK) from 2008 to 2017 (in 1,000 kilograms)
- Sales from the manufacture of meat and poultry meat products in the United Kingdom (UK) from 2008 to 2017 (in million GBP)
- Sales from the manufacture of processed and preserved poultry meat in the United Kingdom (UK) from 2008 to 2018 (in million GBP)
- Sales from the manufacture of frozen poultry in the United Kingdom (UK) in 2017, by product type* (in 1,000 GBP)
- Sales revenue of free-range poultry in the United Kingdom from 2005 to 2016 (in million GBP)
- Sales value of goose and duck liver* manufactured in the United Kingdom (UK) from 2008 to 2017 (in 1,000 GBP)
- Sales volume of preparations of goose and duck liver* manufactured in the United Kingdom (UK) from 2008 to 2017 (in 1,000 kilograms)
- Average output price of poultry in the United Kingdom (UK) from 1994 to 2017 (as producer price index)
- Average output price of chickens in the United Kingdom (UK) from 1994 to 2017 (as producer price index)
- Average producer price of boiling fowls in the United Kingdom (UK) from 2003 to 2018 (in pence per kg carcass weight)
- Sales price of preparations of goose and duck liver* per kilogram manufactured in the United Kingdom (UK) from 2008 to 2017 (in GBP)
- Value of poultry meat exports from the United Kingdom (UK) from 2006 to 2018* (in million GBP)
- Import value of poultry meat in the United Kingdom (UK) from 2006 to 2018* (in million GBP)
- Volume of poultry meat exports from the United Kingdom (UK) from 2003 to 2018* (in 1,000 tons)
- Import volume of poultry meat in the United Kingdom (UK) from 2003 to 2018* (in 1,000 tons)
- Value live poultry exported from the United Kingdom (UK) to 2001 to 2018 (in 1,000 GBP)
- Value of live poultry imported to the United Kingdom (UK) from 2001 to 2017 (in 1,000 GBP)
- Average expenditure per person per week on cooked poultry (not purchased in cans) in the United Kingdom (UK) from 2006 to 2017 (in pence)*
- Average expenditure per person per week on uncooked poultry (excluding chicken) in the United Kingdom (UK) from 2006 to 2017 (in pence)*
- Average purchase per person per week of cooked poultry (not purchased in cans) in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of poultry eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average weekly household expenditure on poultry (fresh, chilled or frozen) in the United Kingdom (UK) in 2017/18, by age of household reference person* (in GBP)
- Share of consumers buying organic poultry in Great Britain from 2007 to 2017
- Average purchase per person per week of sausages and kebabs eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of carcase meat eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of meat and meat products eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of fish and fish products eaten out in the United Kingdom (UK) from 2006 to 2015 (in grams)
- Average purchase per person per week of cheese and egg dishes or pizza eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of vegetables eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of salads eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of rice, pasta and noodles eaten out in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of ice cream consumed outside the home in the United Kingdom (UK) from 2006 to 2016/17 (in grams)
- Average purchase per person per week of ice cream, desserts and cake consumed outside the home in the United Kingdom (UK) from 2006 to 2015 (in grams)
- Number of chicken purchase occasions per year in Canada as of October 2014, by type
- Household retail purchase value of fresh and frozen poultry in the United Kingdom (UK) in 2015, by type (in million GBP)
- Household retail purchase volume of fresh and frozen poultry in the United Kingdom (UK) in 2015, by type (in 1,000 tonnes)
- Household retail purchases of fresh and frozen poultry in the United Kingdom (UK) from 2005 to 2015* (in 1,000 tonnes)
- Household retail purchases of fresh and frozen poultry in the United Kingdom (UK) from 2005 to 2015 (in million GBP)
- Volume distribution of poultry and rabbit meat purchases in France in 2014, by distribution channel
- Processing and preserving of poultry meat revenue in Turkey from 2013 to 2022 (in million U.S. dollars)
- Number of specialist poultry farms in the European Union in 2016, by country
- Value of meat and edible offal of poultry exported from Spain from 2012 to 2017 (in 1,000s euros)
- Number of farms with poultry in Denmark from 2007 to 2017
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