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Goose and duck liver preparations manufacture sales value weight in the UK 2008-2017
Goose and duck liver preparations manufacture sales value weight in the UK 2008-2017
Sales price of preparations of goose and duck liver* per kilogram manufactured in the United Kingdom (UK) from 2008 to 2017 (in GBP)
by Nils-Gerrit Wunsch,
last edited
Aug 29, 2018
This statistic shows the price per kilogram of preparations of goose and duck liver manufactured in the United Kingdom (UK) from 2008 to 2017. The price per kilogram has increased to 9.7 British pounds per kilogram in 2017.
Sales price of preparations of goose and duck liver* per kilogram manufactured in the United Kingdom (UK) from 2008 to 2017 (in GBP)
Loading statistic...
| Price per kilogram in British pounds | |
|---|---|
| 2008 | 7.35 |
| 2009 | 7.81 |
| 2010 | 7.33 |
| 2011 | 8.27 |
| 2012 | 8.72 |
| 2013 | 8.51 |
| 2014 | 9.38 |
| 2015 | 8.7 |
| 2016 | 8.93 |
| 2017 | 9.7 |
| Price per kilogram in British pounds | |
|---|---|
| 2008 | 7.35 |
| 2009 | 7.81 |
| 2010 | 7.33 |
| 2011 | 8.27 |
| 2012 | 8.72 |
| 2013 | 8.51 |
| 2014 | 9.38 |
| 2015 | 8.7 |
| 2016 | 8.93 |
| 2017 | 9.7 |
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Source: Office for National Statistics (UK)
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Description
Source
More information
by Nils-Gerrit Wunsch,
last edited
Aug 29, 2018
This statistic shows the price per kilogram of preparations of goose and duck liver manufactured in the United Kingdom (UK) from 2008 to 2017. The price per kilogram has increased to 9.7 British pounds per kilogram in 2017.
- Source
- Office for National Statistics (UK)
- Show further sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- July 2018
- Region
- United Kingdom
- Survey time period
- 2008 to 2017
- Supplementary notes
-
* Including: - pates and pastes other than in sausage casings or pressed into a sausage shape. Excluding: - sausages and similar products - homogenized preparations - prepared meals and dishes.
Intermediate estimate (final estimate yet to be released). Based on PRODCOM (PRODucts of the European COMmunity) survey of production.
Source
- Source
- Office for National Statistics (UK)
- Show further sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- July 2018
More information
- Region
- United Kingdom
- Survey time period
- 2008 to 2017
- Supplementary notes
-
* Including: - pates and pastes other than in sausage casings or pressed into a sausage shape. Excluding: - sausages and similar products - homogenized preparations - prepared meals and dishes.
Intermediate estimate (final estimate yet to be released). Based on PRODCOM (PRODucts of the European COMmunity) survey of production.
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