U.S. consumers' expectancy of gluten-free fixes or substitutions at Thanksgiving 2015

This statistic presents the results of a survey among U.S. adult consumers. The survey was fielded online by Harris Interactive in October 2015, asking the respondents if they expect their Thanksgiving dinner to include gluten-free fixes or substitutes. Some 10 percent of U.S. adults indicated that they expect gluten-free stuffing at their meal on Thanksgiving day.

Do you expect that your Thanksgiving meal will include gluten-free fixes or substitutions?*

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Source

Release date

November 2015

Region

United States

Survey time period

October 14 to October 19, 2015

Number of respondents

2,225 respondents

Age group

18 years and older

Special properties

U.S. adults

Method of interview

Online survey

Supplementary notes

* The original question ran as follows: 'Thinking ahead to Thanksgiving, do you expect that your Thanksgiving meal will include gluten-free 'fixes' or substitutions for any of the following?'
Multiple responses were allowed.

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Statistics on "Eating behavior in the U.S."

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