Try our corporate solution for free!

Market for dessert preparation products: annual change rate in France 2011-2014

Annual change rate of the dessert market (preparation products) in France between 2011 and 2014*

Exclusive Premium statistic

You need a Statista Account for unlimited access.

  • Full access to 1m statistics
  • Incl. source references
  • Available to download in PNG, PDF, XLS format
Statista Accounts

Access to this and all other statistics on 80,000 topics from

$468 / Year
$708 / Year

Download
Show detailed source information?
Register for free
Already a member?
Log in
Sources

Use Ask Statista Research Service

Release date

January 2017

Region

France

Survey time period

2011 to 2014

Number of respondents

20,000 households

Special properties

Continental France excluding Corsica

Method of interview

Panel survey

Supplementary notes

Data has been estimated.
* The evolution of the market is calculated as a percentage of the previous year.
The source adds: "Liquid or powder ingredients to bake desserts and cakes (brownie, cake, fondant, cookie... ). Almond powder, grated coconut, vanilla sugar, gelatin ...) are not taken into account."

Open this statistic in...
Statista Accounts: Access All Statistics. Starting from $468 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account.

Single Account
The ideal entry-level account for individual users
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references
$59 $39 / Month *
in the first 12 months
Professional Account
Full access

Corporate solution including all features.

* Prices do not include sales tax.

Statistics on "Frozen desserts in the U.S."

Statista Accounts: Access All Statistics. Starting from $468 / Year
Learn more about how Statista can support your business.