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Frozen yogurt production in the U.S. 2006-2021

Published by
M. Shahbandeh,
May 18, 2022
This statistic shows the frozen yogurt production in the United States from 2006 to 2021. In 2021, about 46.4 million gallons of frozen yogurt were produced. Frozen yogurt is a frozen, low-calorie dessert, which is often served in a large variety of flavors.

Quantity of frozen yogurt produced in the United States from 2006 to 2021 (in million gallons)

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Release date

April 2022

Region

United States

Survey time period

2006 to 2021

Supplementary notes

Numbers have been rounded to provide a better understanding of the statistic.
Data prior to 2020 were taken from previous editions of the publication.

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Statistics on " Frozen desserts in the U.S. "

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Statistics on Frozen desserts in the U.S.

Overview

6

Leading brands

8

Consumption figures

8

Further related statistics

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