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Per capita consumption of fish and seafood in Spain 2011-2019

Fish and seafood consumption in Spain initiated a downward trend in 2013, decreasing from nearly 27.2 kilograms per person in 2015 to 22.5 kilograms in 2019.

Volume of fish and seafood consumed per person in Spain from 2011 to 2019

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Source

Release date

2020

Region

Spain

Survey time period

2011 to 2019

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