This statistic shows the annual per capita expenditure on fish in Spain from 2012 to 2018. During the period, the highest per capita expenditure on fish took place in 2013 with an expenditure of approximately 105 euros per person in different varieties of fish, including salmon, cod, sardine and anchovies, among others.
Annual per capita expenditure on fish in Spain from 2012 to 2018
(in euros)
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Ministry of Agriculture, Food and Environment. (August 30, 2019). Annual per capita expenditure on fish in Spain from 2012 to 2018 (in euros) [Graph]. In Statista. Retrieved February 29, 2020, from https://www.statista.com/statistics/773247/evolution-spending-annual-per-capita-in-fish-in-spain/
Ministry of Agriculture, Food and Environment. "Annual per capita expenditure on fish in Spain from 2012 to 2018 (in euros)." Chart. August 30, 2019. Statista. Accessed February 29, 2020. https://www.statista.com/statistics/773247/evolution-spending-annual-per-capita-in-fish-in-spain/
Ministry of Agriculture, Food and Environment. (2019). Annual per capita expenditure on fish in Spain from 2012 to 2018 (in euros). Statista. Statista Inc.. Accessed: February 29, 2020. https://www.statista.com/statistics/773247/evolution-spending-annual-per-capita-in-fish-in-spain/
Ministry of Agriculture, Food and Environment. "Annual per Capita Expenditure on Fish in Spain from 2012 to 2018 (in Euros)." Statista, Statista Inc., 30 Aug 2019, https://www.statista.com/statistics/773247/evolution-spending-annual-per-capita-in-fish-in-spain/
Ministry of Agriculture, Food and Environment, Annual per capita expenditure on fish in Spain from 2012 to 2018 (in euros) Statista, https://www.statista.com/statistics/773247/evolution-spending-annual-per-capita-in-fish-in-spain/ (last visited February 29, 2020)
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