Per capita consumption of sour milk products in Finland 2012-2022
The volume of sour milk products consumed per capita in Finland fluctuated from 2012 to 2022. During this period, the consumption of sour milk, crème fraîche, and smetana increased up to 2014, reaching a peak of a little under three kilograms per capita. In 2022, annual sour cream product consumption amounted to 2.8 per capita.
