In 2018, coffee was the leading organic permanent crop in Latin America, with an area planted equal to 248 thousand hectares. Cocoa followed, with 149 thousand hectares. In that year, cereals were the leading organic arable crops in the region.
Leading organic permanent crops in Latin America and the Caribbean in 2018, by area planted
(in 1,000 hectares)
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Statistics on "Organic food market in Latin America"
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FiBL, & IFOAM. (February 12, 2020). Leading organic permanent crops in Latin America and the Caribbean in 2018, by area planted (in 1,000 hectares) [Graph]. In Statista. Retrieved March 31, 2020, from https://www.statista.com/statistics/806824/leading-organic-permanent-crops/
FiBL, und IFOAM. "Leading organic permanent crops in Latin America and the Caribbean in 2018, by area planted (in 1,000 hectares)." Chart. February 12, 2020. Statista. Accessed March 31, 2020. https://www.statista.com/statistics/806824/leading-organic-permanent-crops/
FiBL, IFOAM. (2020). Leading organic permanent crops in Latin America and the Caribbean in 2018, by area planted (in 1,000 hectares). Statista. Statista Inc.. Accessed: March 31, 2020. https://www.statista.com/statistics/806824/leading-organic-permanent-crops/
FiBL, and IFOAM. "Leading Organic Permanent Crops in Latin America and The Caribbean in 2018, by Area Planted (in 1,000 Hectares)." Statista, Statista Inc., 12 Feb 2020, https://www.statista.com/statistics/806824/leading-organic-permanent-crops/
FiBL & IFOAM, Leading organic permanent crops in Latin America and the Caribbean in 2018, by area planted (in 1,000 hectares) Statista, https://www.statista.com/statistics/806824/leading-organic-permanent-crops/ (last visited March 31, 2020)
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